|
Travel Guides
Buy From Amazon.com
|
Hotel Lord Byron(*****)
Bar lounge
The ever-stunning “Il Salotto” Wine-Bar & Lounge is housed downstairs, exuding a club-room atmosphere, ideal for a leisurely chat, business meeting or simply a drink.
In addition, Guests may gather over a light lunch or participate in wine tastings from the award-winning wine cellars.
|
Decorated in the Thirties art-déco style guestrooms and suites radiate warmth and intimacy. Rooms on the upper floors are marked by extreme attention to detail, vintage marble baths and views over stately villas and pristine park.
Each and every room unique, many contain sweaping mirrors, sumptuous beds, spacious baths and closet/dressing area.
|
Carefully tucked away in the exclusive Parioli quarter of Rome, but just a few steps from Villa Borghese, the “Dolce Vita” of Via Veneto and a stroll in the park away from Piazza di Spagna, distinguished travellers reside at the exquisite Hotel Lord Byron. This prime location allows Guests the best of both worlds: the vicinity to the bustling Eternal City’s main attractions and the opportunity to relax in a most placid private atmosphere.
Enjoy the renown dishes of the Hotel’s “Sapori del Lord Byron” restaurant featuring distinctly Italian traditional cuisine. House Chefs make use of only the freshest, exceptional quality ingredients, achieving truly Italian savoury flavours.
|
| The “SAPORI del Lord Byron”, a world-reputed gourmet restaurant, famous for its haute cuisine and delicious Italian specialties, is a romantic place ideal for any special occasion. The restaurant is known for its meticulous service completed by the presence of a professional sommelier.
The Wine Cellar is stocked with a wide assortment of wines ranging from those produced in some of the most famous Italian and foreign wine regions as well as those of small local wine producers, thereby making the most of the “SAPORI del Lord Byron” restaurant and its esteemed cuisine. Winner of the “Award of Excellence” granted by Wine Spectator magazine in 1999, 2003 and 2004.
“Sapori del Lord Byron” provides the ultimate setting, whatever the occasion, for a memorable dining experience. |
|
